Fisheries

Mexican Gulf Oil Spill Ecocide

* This project was conducted by high school-aged students at St. George’s School in Bogotá, Colombia, as part of a 2013 literature review project on ecosystems.

Impact of Farming on the Great Barrier Reef

* This project was conducted by high school-aged students at St. George’s School in Bogotá, Colombia, as part of a 2013 literature review project on ecosystems.

Research question: How can pollution from inland waterways such as rivers contribute to the decay of the Great Barrier Reef, especially its 350 coral species?

Mislabelled fish slip into Europe’s menus

 BBCOriginally Published by the BBC - We are all eating much more fish than we used to - but are we eating the fish we think we are?

China’s Corals Fall Victim to ‘Wicked Environmental Problems’

Flowerpot coral on the coast of China at Shenzhen, a major city just north of Hong Kong (Photo by longtinchin)Originally Published by ENS - China’s coral reefs have declined by 80 percent in the past three decades, destroyed by the c

Palau’s Reefs

 NASA Earth observatoryOriginally Published by NASA Earth Observatory - The island nation has more coral reef than land.

Fish getting smaller as the oceans warm: UBC research

Originally Published by EurekAlert!

– Changes in ocean and climate systems could lead to smaller fish, according to a new study led by fisheries scientists at the University of British Columbia.

Setting Goals to Protect Half the Planet

The high seas, crucial regions of the world's oceans that are
beyond national jurisdiction, account for 45 percent of the
planet, but are today under severe threat from overfishing and
pollution.

Ridge to reef: protecting water quality from source to sea in the FSM

Watershed-based natural resource management in a coral island involves a peculiar set of challenges. A big concern is managing erosion, that tends to contaminate the runoff that ends up in the precious few fresh water sources and coral reefs.

Web of Marine Life Dissolving Under Human Onslaught

Giant bluefin tuna caught off the coast of Libya, 2009 (Photo by Manfred Bortoli ideavideo)Originally Published by ENS - More than half of global fisheries are exhausted and between 30 and 35 percent of critical marine environments, such as seagrasses, man

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